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Fermentation Sciences Program
The Science of Fermented Food and Beverages
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  2. Year: 2017
  3. Month: June

Month: June 2017

Certificate in The Science of Fermented Food and Beverages is Approved

Posted on June 22, 2017

On June 15th, the University Academic Planning Council (UAPC) unanimously passed a proposal for an undergraduate certificate in The Science of Fermented Food and Beverages.  Students can apply for admission at the start of academic …

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  • Email: mltheis@wisc.edu
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